Flavors of Success Culinary Program

Our FREE culinary training program is the first step towards a rewarding career in the food industry! Gain hands-on experience in a commercial kitchen, explore career opportunities, and earn a nationally recognized food handling credential.

 
Proudly Funded by
The Jacques Pepin Foundation

For more information contact Yuisa Santiago, Program Director at 718-652-0282

Who we are:
Are you looking to enhance or develop working skills and don’t know where to look? Let MMCC’s Culinary program help you discover your strengths and begin working toward career success.

Our program also provides work readiness skills, including resume building and interview prep, along with job placement assistance to help you launch your career.

Mosholu Montefiore Community Center is an Equal Opportunity Employer/Program. Auxiliary aids and services are available upon request to individuals with disabilities.

TTY#: 1-800-662-1220

FREE 4-Week Culinary Program Begins March 2025

  • Limited Spots Available!
  • Must be 18-24 years old
  • Must be eligible to work in the US
  • Metro Cards provided

For more information, contact: Yuisa Santiago or call (718) 652-0282

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